Storing Exotic Foods
A Guide for Long-Term Preservation
FOOD STORAGEMODERN KITCHEN
By: Stephanie
1/2/20242 min read
Introduction
While Ohio may not be the ideal climate for growing certain exotic foods, it doesn't mean you can't enjoy them. With proper storage techniques, you can ensure a supply of your favorite delicacies all year round. In this guide, we will explore the best ways to store and preserve a variety of exotic foods that are difficult to grow in the Midwestern and Northern USA.
Coffee
For coffee lovers, it's essential to store coffee beans in an airtight container away from light and moisture. Whole beans will retain their freshness longer than pre-ground coffee. Stored properly, coffee beans can last up to a year in the pantry, include a grinder, too. Instant or freeze dried is a good option as well.
Bananas
While bananas don't have a long shelf life, you can freeze them for later use. Peel and slice the bananas, then store them in an airtight container in the freezer. Frozen bananas are great for smoothies or baking and can last up to six months. Asian groceries also sell them canned. Consider learning to can them.
Mangoes
Mangoes can be stored in the freezer as well. Peel and slice the mangoes, then arrange them on a baking sheet and freeze. Once frozen, transfer the mango slices to a freezer bag or airtight container. Frozen mangoes can last up to a year. Mangoes are sold in cans as well.
Coconut
Coconut can be purchased in various forms, such as shredded, desiccated, or canned. Shredded coconut should be stored in an airtight container in the pantry and can last for several months. Canned coconut milk should be stored in the refrigerator and used within a week once opened.
Lychee
Lychee can be bought fresh or canned. Fresh lychee should be stored in the refrigerator and consumed within a week. Canned lychee should be stored in a cool, dry place and can last up to a year.
Starfruit
Starfruit can be stored at room temperature until ripe, then refrigerated to extend its shelf life. Ripe starfruit can last up to a week in the refrigerator. Starfruit may also be dehydrated.
Dates
Dates are naturally long-lasting and can be stored in an airtight container in the pantry for up to a year. However, it's important to check for any signs of spoilage before consuming.
Tea Leaves
To maintain the freshness of tea leaves, store them in an airtight container away from light, heat, and moisture. Properly stored tea leaves can last up to two years, although their flavor may diminish over time.
Rice
Rice should be stored in a cool, dry place in an airtight container. White rice can last up to five years, while brown rice has a shorter shelf life of around six months to a year.
Shrimp
Shrimp should be stored in the freezer to maintain its freshness. If you buy fresh shrimp, freeze it immediately in an airtight container. Frozen shrimp can last up to six months. It can also be canned.
Almonds
To determine how much almonds to buy for a year's average use per person, it is important to consider a few factors. Assess the frequency and quantity of almond consumption in your household. On average, a person might consume around 1-2 ounces of almonds per day.
Conclusion
By following these storage guidelines, you can enjoy a wide variety of exotic foods that may be difficult to grow in Ohio. Whether you prefer coffee, tropical fruits, or seafood, proper storage techniques will help you preserve these delicacies for an extended period. Remember to always check for signs of spoilage before consuming any stored food.