A Simple Christmas Feast

Making the Most of Your Pantry and Root Cellar for Your Christmas Celebration

SEASONAL EATINGFOOD STORAGEHOLIDAYS

By: Stephanie

12/5/20232 min read

turkey mashed potatoes stuffing rolls pumpkin
turkey mashed potatoes stuffing rolls pumpkin

Making the Most of Your Pantry and Root Cellar for a Simple Christmas Feast

Preparing a delicious Christmas meal for your friends and family doesn't have to be a daunting task. By utilizing your pantry, food storage, and root cellar, you can create a feast that showcases the fruits of your labor from the garden harvest. In this article, we will explore how to make the most of these resources to create a memorable holiday meal.

Home Raised Free Range Turkey

Start your Christmas feast by featuring a home raised free range turkey. The flavor and quality of a turkey raised in your own backyard is unparalleled. Ensure that the turkey is properly thawed and seasoned before roasting it to perfection. I like to inject the flesh of the turkey with seasoned broth and melted butter before and during roasting. The tender and juicy meat will be the highlight of your meal.

Homemade Cornbread Stuffing

Enhance the flavors of your turkey with a homemade cornbread stuffing made with non-GMO heirloom dent corn. Utilize the cornmeal that you have stored in your pantry to create a delicious and wholesome stuffing. The nutty and slightly sweet flavor of the cornbread will complement the turkey perfectly.

Freshly Baked Pumpkin Pie

No Christmas feast is complete without a delectable pumpkin pie. Utilize the freshly baked pumpkin puree that you have prepared and stored from your garden harvest. The rich and creamy texture of the pie, combined with the warm spices and homemade crust, will be a delightful end to your meal.

Green Bean Casserole

Utilize the ingredients from your pantry to create a flavorful green bean casserole. The canned green beans and pantry staples such as cream of mushroom soup and crispy fried onions will come together to create a comforting and delicious side dish.

Candied Sweet Potatoes

Take advantage of the sweet potatoes that you have grown and stored. Transform them into a delightful candied dish by adding maple syrup and a touch of cinnamon before baking. The natural sweetness of the potatoes combined with the maple syrup will create a side dish that is both indulgent and nutritious.

Homemade Artisan Rolls

No holiday meal is complete without freshly baked rolls. Utilize the freshly ground heirloom wheat flour and yeast that you have stored in your pantry to create homemade artisan rolls. The aroma of freshly baked bread will fill your home and add an extra touch of warmth to your Christmas feast.

Warm Mulled Cider

To top off the festivities, serve warm mulled cider made from the apples harvested from the orchard down the street. The fragrant spices and the comforting warmth of the cider will create a cozy atmosphere for your Christmas celebration.

By making the most of your pantry, food storage, and root cellar, you can create a simple yet delicious Christmas feast that showcases the fruits of your labor. Utilize the resources you have available to create a memorable meal that will be cherished by your friends and family for years to come.